That would be Sarnia, Ontario, eh?

Welcome to the site from the Armpit of Ontario.

Merrickville, Ontario 1 hour south/west of Ottawa

Just joined this amazing Pontiac site and looking forward to scoping all things Pontiac. I am from the Milton, Ontario, Canada area but I am originally from the Toronto, Ontario area. Been in Milton, Ontario for the past 18 years but may be moving to the Belleville, Ontario area in the next year when my partner and I go into full retirement. Cheers.

From Regina Saskatchewan.

I call B.S.!

hmm, gravy doesn't come from a can frosty!!! it comes from a meat roast dish, after you drain off the fat and mix corn flour with all that yummy brown goodness left behind, from that beef you justA roasted!! ... dont think the can stuff can cut the mustards little lone the gravy train !!! haahha https://www.halfbakedharvest.com/authentic-canadian-poutine/ this just makes my mouth water !!!!

Please we do no know such thing as gravy in a can.

Yup. the no name #10 can of beef gravy just like local burger joint opens. Ain't nothing in this world so simple that it can't be screwed up!

Is there any other kind?

Normally on the 4th of July, notallthere, his and my missus would be chucking candy at the kids in the Hadley Village parade with the Widetrackers. Not this year. Lucy is still disassembled and notallthere is still in locked down in Canuckistan.

You know it's Maple syrup or nothin at all...... Headin North for the cabin and the NO PHONE ZONE..... Ahhhhhh Safe weekend everyone. Jet boat time!!!

Right Kiwi - it has all the major cholesterol groups covered. So what's wrong with pepper and ketchup on poutine? Since when is Quebec worried about cuisine faux pas? If I did it, would I get a ticket or would a RCMP come up to me and say "sorry sir, about that, eh? Don't do it again" warning?

oh oh oh , i want !!!!😜..... oh and i bet its a nice rich beef gravy too !!!

Technically it is Confederation day. The day we became a country--- or as I like to call it the day the Brits said, " get out" Poutine if done right the cheese curds will melt. You cook the fries and then add the room temperature curds. Then you add the near boiling gravy and this will finish melting the cheese. Do not ask for ketchup and pepper when ordering poutine especially in Quebec they may try to linch you.

Thanks Frosty, i learnt something... and Poutine, sounds yummy as 😋

To notallthere, Professor, and Dualquadpete - and to all our other Canadian FP members......have a great Canada Day, eh!

Well said!!!!

Since you asked and since JUSTA and I live literally next door..... I like a lot of different and unique cuisine. I like haggis, for example. The one thing from Canada I can't wrap my head around is poutine. Gravy on french fries - yum! Add chesse curds? Pass! You add melted cheese and I'm in. Music is a parody of Canada's National Anthem "O'Canada" Technically Canada Day / Dominion Day is Canada's birthday. It celebrates the anniversary of Canadian Confederation which occurred on July 1, 1867, with the passing of the Constitution Act of 1867 where the three separate colonies of Canada, Nova Scotia, and New Brunswick were united into a single Dominion within the British Empire called Canada. Canada became a "kingdom in its own right" within the British Empire commonly known as the Dominion of Canada.

mike, what is Canada day about ???🙄

🇨🇦

Happy Canada Day.

Talk to dualquadpete. Pete lives in North Toronto, his buddy lives 25 miles north of him in Lindsay Ontario. Seems it snow there last week when it got so cold here. April showers bring May flowers and snow - to da Great White North eh? Perhaps you might want a pack a hat AND gloves......

A LIL Canadian intel........

💗heated seats !!